OTHER SUBJECTS IN ENGLISH COOKING

RESACÓN EN LA COCINA. RECETAS PARA NO MORIR DESPUÉS DE UNA FIESTA

Jack Campbell

14.5 €

TASTY

Vvaa

18.95 €

EL MÉTODO DEL PLATO

Adriana Oroz

18.95 €

THE BOOK OF VERMOUTH

ByrneLapalus

32.05 €

COMER ES UNA HISTORIA

Oscar Caballero

18.95 €

UNA HISTORIA DE LA NOUVELLE CUISINE

Oscar Caballero

22.5 €

TIEMPO PARA COMER: UNA HISTORIA DE LA GASTRONOMIA

Ricard Ibañez

17.97 €

EL ARTE Y LA CIENCIA DEL FOODPAIRING

Vvaa

36 €

ALIMENTOS DEL MUNDO

Vvaa

29.9 €

EL METODO CREATIVO ESPAISUCRE

Jordi Butron

36 €

COCINA EN 2 HORAS PARA TODA LA SEMANA

Fabian Leon

21.95 €

NO ME TIRES: EL LIBRO QUE EVITARA QUE DESPERDICIES COMIDA

Fabian Leon

20.95 €

SCOFF : A HISTORY OF FOOD AND CLASS IN BRITAIN

Pen Vogler

14.55 €

SPANISH MADE SIMPLE: FOOLPROOF SPANISH RECIPES FOR EVERY DAY

Omar Allibhoy

24.75 €

RIPE FIGS : RECIPES AND STORIES FROM THE EASTERN MEDITERRANEAN

Yasmin Khan

37.85 €

FRIED EGGS AND RIOJA : WHAT TO DRINK WITH ABSOLUTELY EVERYTHING

Victoria Moore

18.95 €

COOK AS YOU ARE

Ruby Tandoh

27.5 €

JACKFRUIT AND BLUE GINGER : ASIAN FAVOURITES, MADE VEGAN

Sasha Gill

29.15 €

MY VEGAN YEAR : THE YOUNG PERSON'S SEASONAL GUIDE TO GOING VEGAN

Niki Webster

21.85 €

CLASSIC RECIPES OF SPAIN

Aris Pepita

7.3 €

AYLA : A FEAST OF NEPALI DISHES FROM TERAI, HILLS AND THE HIMALAYAS

Santosh Shah

29.15 €

CURRY COMPENDIUM : MISTY RICARDO'S CURRY KITCHEN

Richard Sayce

36.4 €

LEVANT : NEW MIDDLE EASTERN FLAVOURS

Rawia Bishara

29.15 €

FITWAFFLES BAKING IT EASY

Eloise HeadFitwaffle

32.05 €

FLEXIBLE BAKER

Jo Pratt

29.15 €

COCOA BOMBS

Eric Torres-Garcia

14.55 €

JERUSALEM

Sami Tamimi Yotam Ottolenghi

50.95 €

TOKYO CULT RECIPES

Maori Murota

36.4 €

THE ESSENTIALS OF CLASSIC ITALIAN COOKING

Marcella Hazan

43.7 €

KETO DIET

Dr Josh Axe

21.85 €